LA ROUSSE FOODS
This listing was posted on HireLocker.
Food Team Coordinator
Location:
Dublin, Co. Dublin
Description:
Food Team Coordinator is a crucial role in supporting various aspects of our operations, from ensuring compliance with internal requirements to collaborating with the Food Director, Food Team which includescategory specialists, purchasers and marketing. This position involves a diverse range of responsibilities, including commercial strategy, data analysis, financial reporting, and more. Strategic Collaboration: Collaborate seamlessly with the Food Director and Food Team actively contributing to the planning and execution of quarterly and annual targets, fostering a cohesive and goal-oriented team environment. Develop and implement tailor-made processes to enhance communication between teams and team members, fostering a collaborative and efficient work environment. Executive Support: Provide crucial assistance to the Food Director in daily activities, offering support in various operational aspects to ensure smooth and efficient workflow. Analytical Prowess: Apply data analysis skills to generate insightful reports and facilitate financial reporting, contributing to informed decision-making processes and strategic planning. Demonstrate an understanding of terms and conditions, actively participating in new product listings and part of a team in developing key supplier relationships. Compliance Champion: Ensure strict adherence to internal, customs and international trade requirements when onboarding new suppliers or introducing new products, guaranteeing the company's commitment to compliance and food safety quality standards, to include full terms and conditions compliance with new and existing suppliers Food team support: Support the Food Team with the organisation of events, training sessions for the sales team, suppliers’ visits, new products’ showcases and producers locally and globally. Innovative Tool Proficiency: Demonstrate proficiency in utilizing various tools and software for commercial management, engaging presentations, and creative design. These responsibilities collectively contribute to the holistic role of a Food Team Coordinator at La Rousse Foods, where excellence, innovation, and collaboration are integral to success.Key competencies: Effective communication in both written and spoken forms.Ability to analyse sales data efficiently.Ability to lead and create projects.Quick adaptation to evolving priorities, coupled with a proactive approach in understanding the key components and challenges of each team within the organization.Self-motivation, diligence, responsiveness, responsibility, accountability, and resilience, contributing to a positive and results-driven team culture.Basic graphic design skills (Canva) an advantage.Knowledge or an understanding of logistics, customs, and trade law an advantage but training will be given. Qualifications / Experience Good computer knowledge in Microsoft, Excel, Outlook, PowerPointKnowledge of ERPs and platforms such as Shopify is an advantageMust have good English, additional language(s) would be beneficialDriving License is an advantage
Company:
La Rousse Foods
Posted:
January 29 on HireLocker
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More About this Listing: Food Team Coordinator
Food Team Coordinator is a Jobs Food Team Coordinator Job at La Rousse Foods located in Dublin D. Find other listings like Food Team Coordinator by searching Oodle for Jobs Food Team Coordinator Jobs.
Food Team Coordinator is a Jobs Food Team Coordinator Job at La Rousse Foods located in Dublin D. Find other listings like Food Team Coordinator by searching Oodle for Jobs Food Team Coordinator Jobs.